OUR MENU
Snacks
€5
Zucchini flowers stuffed with ricotta cheese
€5
€5
Bread, butter, and anchovies
€5
€7
GIULIA'S CRUNCHY
Focaccia bread, prosciutto, and burrata cheese
€7
Caviar
Served with blinis and our condiments
€40
Royal (18g)
€40
€60
Asetra (18g)
€60
€90
Beluga (18g)
€90
Oysters
€5.50 per piece
Special
€5.50 per piece
€30
3 Special Oysters with a glass of Champagne
€30
€50
10-piece tray
€50
Raw
€8,5
Red Shrimp
€8,5
€7
Scampi
€7
€18
Tartare or Carpaccio of the catch of the day
€18
€60
Royal Plateau
For 2 people
€60
Appetizers
€15
Burrata cheese and cherry tomatoes
€15
€16
Octopus salad
€16
€18
Bluefin tuna tartare
€18
€18
Sauté
€18
€18
Roasted squid with broccoli rabe
€18
€18
Fassona beef steak with black truffle
€18
€20
Selection of cold cuts and cheeses
For 2 people
€20
First
€14
Caprese Ravioli
€14
€18
Linguine with Clams
€18
€18
Spaghetti with cheese and pepper and truffle
€18
€20per single portion
Seafood Risotto
Minimum 2 people
€20per single portion
€16
Genovese candles
€16
Fish Main Courses
€18
Salt cod with Puttanesca sauce
€18
€18
Fried Shrimp and Squid
€18
€18
Roasted octopus on potato cream
€18
€30
Mixed grilled fish
€30
€7-9per hour
/
g
Catch of the day
€7-9per hour
/
g
Meat Main Courses
€26
Beef tenderloin, broccoli rabe, and fondant potatoes
€26
€24
Rib-eye steak with a side dish of your choice
€24
Side dishes
Potato and Black Truffle Cream
8
Baked potatoes
7
Broccoli rabe
6
Tomato salad
6
Mixed Salad
6
WHERE TRADITION MEETS INNOVATION, FLAVOR IS REINVENTED.